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    International Competitiveness of the Irish Shellfish Processing Industry - An Adapted Porterian Analysis


    Ryan, Una, Pitts, Eamonn and Lenihan, Helena International Competitiveness of the Irish Shellfish Processing Industry - An Adapted Porterian Analysis. Irish Business and Administrative Research, 19/20 (1): 6. pp. 77-89. ISSN 0332-1118

    Abstract

    The findings of a study of the international competitiveness of the Irish shellfish processing industry are summarized using an adapted Porterian (1990) model. Porter's model of international competitiveness was modified and operationalized to determine the sources of competitiveness within the Irish shellfish processing industry.
    Item Type: Article
    Keywords: international; competitiveness; Irish shellfish industry;
    Academic Unit: Faculty of Social Sciences > School of Business
    Item ID: 21700
    Depositing User: IAM School of Business
    Date Deposited: 08 Jun 2026 13:08
    Journal or Publication Title: Irish Business and Administrative Research
    Publisher: Irish Academy of Management
    Refereed: Yes
    Use Licence: This item is available under a Creative Commons Attribution Non Commercial Share Alike Licence (CC BY-NC-SA). Details of this licence are available here

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