2019

Delgado, Josué, Núñez, Felix, Asensio, Miguel A. and Owens, Rebecca A. (2019) Quantitative proteomic profiling of ochratoxin A repression in Penicillium nordicum by protective cultures. International Journal of Food Microbiology, 305. ISSN 0168-1605

2017

Delgado, Josué, Owens, Rebecca A., Doyle, Sean, Núñez, Felix and Asensio, Miguel A. (2017) Quantitative proteomics reveals new insights into calcium-mediated resistance mechanisms in Aspergillus flavus against the antifungal protein PgAFP in cheese. Food Microbiology, 66. pp. 1-10. ISSN 1095-9998

2016

Delgado, Josué, Owens, Rebecca A., Doyle, Sean, Asensio, Miguel A. and Núñez, Felix (2016) Increased chitin biosynthesis contributes to the resistance of Penicillium polonicum against the antifungal protein PgAFP. Applied Microbiology and Biotechnology, 100 (1). pp. 371-383. ISSN 1432-0614

Delgado, Josué, Owens, Rebecca A., Doyle, Sean, Asensio, Miguel A. and Núñez, Felix (2016) Manuscript title: antifungal proteins from moulds: analytical tools and potential application to dry-ripened foods. Applied Microbiology and Biotechnology, 100 (16). pp. 6991-7000.

2015

Delgado, Josué, Owens, Rebecca A., Asensio, Miguel A. and Núñez, Felix (2015) Impact of the antifungal protein PgAFP from Penicillium chrysogenum on the protein profile in Aspergillus flavus. Applied Microbiology and Biotechnology, 99 (20). pp. 8701-8715. ISSN 1432-0614